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HiPP Organic Grain Porridge Fine Millet 350g

Regular price $14.78 Sale

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Free international shipping for Germany stock order via UPS. It takes 13~18 days on average to receive your order. In some cases, it could take 2~4 weeks.

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HiPP organic gain porridge fine millet after the 5th month

HiPP milk and semolina paps contain valuable cereals in combination with milk and fine fruit flakes. All porridge contains vitamin B1, which is important for the carbohydrate and energy metabolism as well as for the nervous system. The addition of sugar is of course avoided. For the safe and balanced nutrition of your baby.

  • without added sugar - ingredients contain sugar by nature
  • selected ingredients
  • Vitamin B1** - important for the nervous system
  • Valuable organic wholemeal cereals
  • gluten-free

     

     


            Whole millet flour* 36%, rice semolina* 34%, corn flour* 30%, vitamin B1.

            Instructions

            PREPARATION INSTRUCTIONS

            Using First Infant Milk Formula (Stage PRE or Stage 1):

            Prepare 170ml of your infant milk formula (according to its instructions).

            Pour the prepared formula into a bowl and stir in 18 grams of cereal (3 to 4 tablespoons).

            Sit and allow to cool to 37°C / 98.6°F.

            ALTERNATIVES FOR 4+ MONTH OLD INFANTS

            Using Regular Cow Milk:

            Boil 100ml of whole milk and 100ml of water and then cool to 50°C / 122°F.

            Pour the liquid into a bowl and stir in 25g of porridge (5 tablespoons).

            Sit and allow to cool to 37°C / 98.6°F.

            Using Breast Milk:

            Stir 25g of porridge (5 tablespoons) into 130ml of warm breast milk. Never heat breast milk over 40°C / 104°F.

            Dairy-free Porridge:

            Boil 200ml of water and then cool to 50°C / 122°F.

            Pour the liquid into a bowl and stir in 25g of porridge (5 tablespoons)

            Add 1 teaspoon of edible oil (such as canola, sunflower, hemp, or olive oil) or Holle’s own proprietary blend called “Bio Baby-Beikost-Öl.”

            Stir until desired consistency is achieved, allowing to cool to 37°C / 98.6°F before serving. 

            Dairy-Free Porridge with Fruit or Vegetable Purée:

            Mix 20 g of cereal (4 tablespoons) with 100g of fruit purée from a jar (or from one of our Holle purée squeeze pouches) or 100g of freshly prepared fruit purée.

            Add 1 teaspoon of edible oil (such as canola, sunflower, hemp, or olive oil) or Holle’s own proprietary blend called “Bio Baby-Beikost-Öl.”

            Boil water and then cool to 50°C / 122°F.  Add this water to the mixture to achieve desired consistency (we recommend 90ml of water).

            As an alternative to the fruit purée, one teaspoon of oil and water, you may intead use 160 g of warm vegetable-based baby food from a jar and 2 teaspoons of the edible oil of your choice. 

            PREPARATION ALTERNATIVES FROM 6 MONTHS ONWARD

            Using Follow-on Infant Milk Formula:

            Boil 150ml water and allow to cool to approximately 50°C / 122°F.

            Add 5 scoops of Holle Stage 2 formula powder.

            Then stir in 18g of porridge (3 to 4 tablespoons).

            Starting in month 10, use Holle Stage 3 formula powder instead of Stage 2.

             

            SUGGESTIONS

            • When using cow’s milk, to improve iron absorption we recommend adding 2 tablespoons of Vitamin C rich fruit juice.
            • Because the dairy-free recipes provide nearly no fats, we recommend adding 1-2 teaspoons of edible oils, such as canola, sunflower, hemp, or olive oil, or Holle’s own proprietary blend called “Bio Baby-Beikost-Öl.”

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